碟碟相传

　　这是一个真实的个人经历实录…… 灵学专家李居明为寻狐仙是否真正存在的真相，在1991年中，亲自走访绝传之狐仙研究专家陈平原，得悉目前共有六十只狐仙存在於世，有些更遗害人间。调查包括: 香港乾德道住客离奇死亡及多宗跛脚事件 树根显现狐仙样貌 苏东坡遇仙及葛洪与黄大仙成仙秘密 世运风云人物杨传广变成施符作法的灵媒 鬼婆以 「推灵法」示范驱魔治病等……

　　《Log in Belgium》是因为疫情被困在比利时安特卫普陌生酒店里的演员刘台午，通过电影这感性相通的假想世界寻找真正刘台午的私密记录。刘台午全程参与了企划、制作、剧本、导演、拍摄、剪辑以及音乐工作，本片采用100%智能手机拍摄。

　　福克兰群岛海洋遗产信托基金成功搜寻到著名探险家沙克尔顿的坚忍号沉船，该船于1915年在南极洲附近沉没。沙克尔顿和27名船员在前往南乔治亚岛寻求帮助的路途中奇迹般地全部生还。

2017年，年轻旅人刘宸君、梁圣岳在尼泊尔健行，却因罕见风雪受困岩洞。当圣岳在第 47 天获救时，宸君已于 3 天前离世。这个曾轰动台湾的山难，对罗苡珊远不只是公共新闻。他原预计与两人会合，未料天人永隔。收到宸君遗书后，罗苡珊拿起相机走入山，面对宸君遗愿「活下来的人要说出这个故事」。但他透过观景窗直视的，却是另一座充斥歧路的内心之山。为了解决困惑，罗苡珊来到尼泊尔。渐渐地，他脚下道路与宸君当年旅途交叠，模糊了过去与现在、想象与现实，并通往同个目的地……
　　本片主角刘宸君受困岩洞时，用尽末梢气力，以书写见证自己的存续。过世后，手稿由幸存的圣岳带回，并在宸君家人同意下，汇集成《我所告诉你关于那座山的一切》。本片与此书源于同一山难，替事件提供更多元的角度。
　　影片历时7年制作，为罗苡珊首部长片。她讲述年轻人初次面对挚友离世的伤痛经验，探寻山林、性别等主题。影片入围瑞士真实影展、韩国全州影展、意大利特伦托山岳影展，也获台北电影奖赞誉：“触及生死议题，处理方式却冷静克制。摄影和音效技术也不容忽视，大量雪地的写实环境音，透过大自然美景，回映对于死亡伤痛的释怀与感伤。”

　　以演唱《鬼滅之刃》主題曲和其他金曲成名的 LiSA，滿懷感激且一展自信地踏上舞台，慶祝自己出道 10 周年。

纪录片将带您深入探索美洲大陆——地球上唯一横跨南北两极的广袤陆地。影片将全景展现美洲令人叹为观止的自然奇观、鲜为人知的生态奥秘与脆弱的生命网络，讲述那些不为人知的野生动物传奇，引发全球亿万观众的深刻共鸣。

　　法国奥弗涅地区的中心平原，山村的生活恬淡宁静，时间在这里仿佛变得缓慢而悠长。在这个小村庄里，有一座似乎穿越了时空、如古时私塾般的学校。一个老师，一个班级，几名不同年龄的孩子。乔治（Georges Lopez），村中唯一的老师，20年中送走一批批学生。这所学校如同与世隔绝一般，静静走过春夏秋冬，乔治和孩子们读书、学习、玩耍，用平淡的言语带他们认知眼前的繁华世界……
　　本片荣获2003年凯撒电影节最佳剪辑奖、2002年欧洲电影节最佳纪录片奖、2003年法国电影评论协会奖影评人奖、2004年美国影评人协会奖最佳纪录片奖、2002年路易德吕克奖。

　　电影带领观众领略水的别样之美和自然之力。影片采用少见的每秒96帧拍摄技术制作，真诚地提醒我们在地球最宝贵的自然环境面前，在自然巨大的力量，变化莫测的想法面前，我们根本不是对手。影片的主角是水，从俄罗斯贝加尔湖危险的冰冻水域，被飓风厄玛带到迈阿密，最后到达委内瑞拉壮观的安赫尔瀑布。导演维克多·科萨科夫斯基以令人惊叹的电影制作清晰度捕捉到水的多种特点。

“Our only hope is the EU,” says Tímea Szabó, who has been fighting against the Orbán system for years. Though it is also the EU that has sent money to Hungary, knowing full well how blatantly the democratic structures are being eroded there. The film portrays three women fighting against the autocrat – in their country and, with it, the whole of Europe because Orbán serves as a prime example for others.

　　通过档案录像、独家访谈和令人不寒而栗的场景重现，本片让人们进一步了解让整座城市陷入恐惧的这场悲剧和一对兄弟。

　　Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
　　【India】
　　George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
　　Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
　　【Senegal】
　　George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
　　Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
　　【Cuba】
　　In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
　　George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
　　He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.